King Louie 5BBL (Top Dog Blonde) - Beer Recipe - Brewer's Friend

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King Louie 5BBL (Top Dog Blonde)

182 calories 19 g 16 oz
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Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 155 gallons (fermentor volume)
Pre Boil Size: 160 gallons
Post Boil Size: 155 gallons
Pre Boil Gravity: 1.054 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 182 calories (Per 16oz)
Carbs: 19 g (Per 16oz)
Created: Monday February 17th 2025
1.055
1.014
5.4%
0.0
5.8
5.6
168.75
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
225 lb Prairie Malt - Two-Row Pale225 lb Two-Row Pale $ 0.75 / lb
$ 168.75 		39.1 2 78.9%
15 lb Ireks - Sour Malt15 lb Sour Malt 27 2 5.3%
15 lb American - Caramel / Crystal 40L15 lb Caramel / Crystal 40L 34 40 5.3%
30 lb American - Carapils (Dextrine Malt)30 lb Carapils (Dextrine Malt) 33 1.8 10.5%
285 lbs / $ 168.75
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
IIPA Source'21
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 156.5 gal (626 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 144.5 gal (578 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 129.68 gal (518.7 qt) 106.88 427.5  
Strike water volume at mash thickness of 1.5 qt/lb 106.88 427.5  
Mash volume with grains 129.68 518.7  
Grain absorption losses -35.63 -142.5  
Remaining sparge water volume (equipment estimates 85.5 g | 342 qt) 89 356  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 156.5 g | 626 qt) 160 640  
Boil off losses -1.5 -6  
Post boil Volume 155 620  
Going into fermentor 155 620  
Total: 195.88 783.5
Equipment Profile Used: System Default
"King Louie 5BBL (Top Dog Blonde)" Blonde Ale beer recipe by Hop Yard. All Grain, ABV 5.44%, IBU 0, SRM 5.84, Fermentables: ( Two-Row Pale, Sour Malt, Caramel / Crystal 40L, Carapils (Dextrine Malt))
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  • Last Updated: 2025-02-17 19:59 UTC