Cara cream 2 - Beer Recipe - Brewer's Friend

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Cara cream 2

355 calories 36.5 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 11.5 gallons
Pre Boil Gravity: 1.092 (recipe based estimate)
Post Boil Gravity: 1.106 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 355 calories (Per 12oz)
Carbs: 36.5 g (Per 12oz)
Created: Saturday February 15th 2025
1.106
1.027
10.3%
0.0
25.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb Caramel / Crystal 60L10 lb Caramel / Crystal 60L 34 60 23.8%
2 lb Lactose (Milk Sugar)2 lb Lactose (Milk Sugar) 41 1 4.8%
25 lb Cracked Corn25 lb Cracked Corn 30 1 59.5%
5 lb Corn Sugar - Dextrose5 lb Corn Sugar - Dextrose 42 0.5 11.9%
42 lbs / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Mash tun capacity exceeded. Volume required: 18.11 gal (72.45 qt). Suggest reducing strike water volume to 9.2 gal (36.8 qt) and adding 6.11 gal (24.45 qt) sparge/top-off. 15.31 61.3  
Strike water volume at mash thickness of 1.75 qt/lb 15.31 61.3  
Mash volume with grains 18.11 72.5  
Grain absorption losses -4.38 -17.5  
Remaining sparge water volume 0.27 1.1  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.55 2.2  
Pre boil volume 11.5 46  
Boil off losses -1.5 -6  
Post boil Volume 10 40  
Going into fermentor 10 40  
Total: 15.58 62.3
Equipment Profile Used: System Default
"Cara cream 2" No Profile Selected beer recipe by Biker24a69. All Grain, ABV 10.27%, IBU 0, SRM 25.57, Fermentables: (Caramel / Crystal 60L, Lactose (Milk Sugar), Cracked Corn, Corn Sugar - Dextrose)
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  • Last Updated: 2025-02-15 01:31 UTC