mini beer 6
174 calories
15.8 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.30 g |
Warrior1.3 g Warrior Hops |
|
Pellet |
16 |
Boil
|
60 min |
34.96 |
30.2% |
3 g |
Hopsteiner - Amarillo3 g Amarillo Hops |
|
Pellet |
9 |
Aroma
|
0 min |
|
69.8% |
4.30 g
/ $ 0.00
|
Yeast
- us-05
|
Amount:
|
1 Grams |
Cost:
|
|
Attenuation (custom):
|
80%
|
Flocculation:
|
Low |
Optimum Temp:
|
18 - 26 °C |
Starter:
|
No |
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
7 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.7 L/kg
|
1.5 |
Mash volume with grains
|
1.7 |
Grain absorption losses
|
-0.4 |
Remaining sparge water volume (equipment estimates 7.1 L)
|
1.5 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 7.2 L)
|
1.7 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0 |
Post boil Volume
|
1.5 |
Going into fermentor
|
1.5 |
Total:
|
3
|
Equipment Profile Used: |
System Default |
"mini beer 6" Brown Porter beer recipe by Brewer #450012. All Grain, ABV 6.04%, IBU 34.96, SRM 6.31, Fermentables: (Maris Otter pale, Rye Malt, Caramel / Crystal 10L) Hops: (Warrior, Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-02-12 18:23 UTC