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Seltzer recipe

223 calories 10.6 g 473 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 200 liters (fermentor volume)
Pre Boil Size: 200 liters
Pre Boil Gravity: 13.0 °P (recipe based estimate)
Post Boil Gravity: 13.0 °P (recipe based estimate)
Efficiency: 78% (brew house)
Calories: 223 calories (Per 473ml)
Carbs: 10.6 g (Per 473ml)
Created: Wednesday February 12th 2025
13.0 °P
-0.0 °P
6.9%
0.0
1.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
30 kg Corn Sugar - Dextrose30 kg Corn Sugar - Dextrose 42 0.5 100%
30 kg / $ 0.00
 
Target Water Profile
Hope water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 205.7 L. Suggest reducing initial water volume to 45.4 L and adding 160.3 L sparge/top-off.  
Strike water volume at mash thickness of 2.5 L/kg  
Mash volume with grains  
Remaining sparge water volume (equipment estimates 187.1 L) 181.4
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 19.5
Pre boil volume (equipment estimates 205.7 L) 200
Boil off losses -5.7
Post boil Volume 200
Going into fermentor 200
Total: 181.4  
Equipment Profile Used: System Default
"Seltzer recipe" No Profile Selected beer recipe by MV Brew Co.. All Grain, ABV 6.9%, IBU 0, SRM 1.08, Fermentables: (Corn Sugar - Dextrose)
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  • Public: Yup, Shared
  • Last Updated: 2025-02-12 17:24 UTC