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Awesome Recipe

82 calories 18.2 g 330 ml
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Beer Stats
Method: All Grain
Style: International Pale Lager
Boil Time: 60 min
Batch Size: 68 liters (fermentor volume)
Pre Boil Size: 75 liters
Post Boil Size: 68 liters
Pre Boil Gravity: 1.022 (recipe based estimate)
Post Boil Gravity: 1.025 (recipe based estimate)
Efficiency: 82% (brew house)
Calories: 82 calories (Per 330ml)
Carbs: 18.2 g (Per 330ml)
Created: Monday February 10th 2025
1.025
1.021
0.5%
33.0
3.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.80 kg Munich2.8 kg Munich 37 6 42.4%
2.80 kg German - Bohemian Pilsner2.8 kg Bohemian Pilsner 38 1.9 42.4%
1 kg German - Carapils1 kg Carapils 35 1.3 15.2%
6.60 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 g Barth-Haas - Magnat40 g Magnat Hops Pellet 13.5 Boil 60 min 25.84 23.5%
130 g NZ Hops - Nectaron130 g Nectaron Hops Pellet 11 Whirlpool at 85 °C 20 min 7.15 76.5%
170 g / $ 0.00
 
Yeast
Fermentis - LA 01
Amount:
1 Each
Cost:
Attenuation (avg):
15%
Flocculation:
Low
Optimum Temp:
18 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 151 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 73.9 L. Suggest reducing initial water volume to 45.4 L and adding 28.5 L sparge/top-off.  
Strike water volume at mash thickness of 3.7 L/kg 24.1
Mash volume with grains (equipment estimates 27.8 L) 28.4
Grain absorption losses -6.6
Remaining sparge water volume (equipment estimates 57.3 L) 58.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 73.9 L) 75
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 68
Hops absorption losses (whirlpool, hop stand) -0.7
Top off amount 0.7
Going into fermentor 68
Total: 82.5  
Equipment Profile Used: System Default
"Awesome Recipe" International Pale Lager beer recipe by Anonymous. All Grain, ABV 0.49%, IBU 32.99, SRM 3.08, Fermentables: (Munich, Bohemian Pilsner, Carapils) Hops: (Magnat, Nectaron)
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  • Public: Yup, Shared
  • Last Updated: 2025-02-10 12:29 UTC