Quantum_IPA_MaltySqueezedState001 - Beer Recipe - Brewer's Friend

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Quantum_IPA_MaltySqueezedState001

215 calories 22.1 g 12 oz
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Beer Stats
Method: All Grain
Style: Specialty IPA: Red IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 75% (brew house)
Source: paulo torres
Calories: 215 calories (Per 12oz)
Carbs: 22.1 g (Per 12oz)
Created: Saturday February 8th 2025
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Red

by MogranJM

OG: 1.055 FG: 1.010 ABV: 5.9% IBU: 63

1.065
1.016
6.4%
56.9
10.7
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg German - Bohemian Pilsner5 kg Bohemian Pilsner 38 1.9 91%
0.30 kg German - CaraRed0.3 kg CaraRed 34 20 5.5%
0.18 kg German - CaraAroma0.182 kg CaraAroma 34 130 3.3%
0.01 kg German - Carafa I0.01 kg Carafa I 32 340 0.2%
5.49 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 g Cascade40 g Cascade Hops Pellet 7 Boil 60 min 34.97 50%
10 g Citra10 g Citra Hops Pellet 11 Boil 20 min 8.32 12.5%
30 g Centennial30 g Centennial Hops Pellet 10 Boil 10 min 13.59 37.5%
80 g / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
MVD
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.5 L/kg 19.2
Mash volume with grains 22.8
Grain absorption losses -5.5
Remaining sparge water volume (equipment estimates 13.3 L) 12.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.1 L) 25
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 20
Going into fermentor 20
Total: 31.4  
Equipment Profile Used: System Default
"Quantum_IPA_MaltySqueezedState001" Specialty IPA: Red IPA beer recipe by paulo torres. All Grain, ABV 6.37%, IBU 56.88, SRM 10.74, Fermentables: (Bohemian Pilsner, CaraRed, CaraAroma, Carafa I) Hops: (Cascade, Citra, Centennial)
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  • Public: Yup, Shared
  • Last Updated: 2025-02-10 14:38 UTC