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Awesome Recipe

100 calories 10.2 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 140 liters (fermentor volume)
Pre Boil Size: 145.7 liters
Pre Boil Gravity: 1.032 (recipe based estimate)
Post Boil Gravity: 1.033 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 100 calories (Per 330ml)
Carbs: 10.2 g (Per 330ml)
Created: Monday February 3rd 2025
1.033
1.008
3.3%
0.0
7.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
12.50 kg Barrett Burston - Pale Malt12.5 kg Pale Malt 37 3.84 66.7%
2.50 kg Bestmalz - BEST Munich2.5 kg BEST Munich 37 15.31 13.3%
2.50 kg Weyermann - Munich Type II (Dark)2.5 kg Munich Type II (Dark) 37 25.19 13.3%
1.25 kg Barrett Burston - Wheat Malt1.25 kg Wheat Malt 35.4 3.31 6.7%
18.75 kg / 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 145.7 L. Suggest reducing initial water volume to 45.4 L and adding 100.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 80.81 L. Suggest reducing strike water volume to 33.03 L and adding 35.41 L sparge/top-off. 68.4
Strike water volume at mash thickness of 3.7 L/kg 68.4
Mash volume with grains 80.8
Grain absorption losses -18.8
Remaining sparge water volume 96.9
Mash Lauter Tun losses -0.9
Pre boil volume 145.7
Boil off losses -5.7
Post boil Volume 140
Going into fermentor 140
Total: 165.4  
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Anonymous. All Grain, ABV 3.25%, IBU 0, SRM 7.68, Fermentables: (Pale Malt, BEST Munich, Munich Type II (Dark), Wheat Malt)
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  • Public: Yup, Shared
  • Last Updated: 2025-02-03 23:49 UTC