Hermanus Low Alc Lager - Beer Recipe - Brewer's Friend

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Hermanus Low Alc Lager

63 calories 6.4 g 330 ml
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Beer Stats
Method: All Grain
Style: International Pale Lager
Boil Time: 60 min
Batch Size: 2100 liters (ending kettle volume)
Pre Boil Size: 2300 liters
Pre Boil Gravity: 1.019 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 63 calories (Per 330ml)
Carbs: 6.4 g (Per 330ml)
Created: Thursday January 30th 2025
1.021
1.005
2.1%
0.0
8.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
50 kg Weyermann - Pale Ale50 kg Pale Ale 39 4.64 23.8%
150 kg Castle Malting - Château Cara Clair150 kg Château Cara Clair 35 7.04 71.4%
10 kg Castle Malting - Château Crystal10 kg Château Crystal 34.4 160.22 4.8%
210 kg / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
1000 L Strike 73 °C 67 °C 60 min
Starting Mash Thickness: 3.1 L/kg
Starting Grain Temp: 18 °C
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 2105.7 L. Suggest reducing initial water volume to 45.4 L and adding 2060.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 789.6 L 651
Strike water volume at mash thickness of 3.1 L/kg 651
Mash volume with grains 789.6
Grain absorption losses -210
Remaining sparge water volume 1859.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 2105.7 L) 2300
Boil off losses -5.7
Post boil volume (equipment estimates 2294.3 L) 2100
Estimated amount in fermentor 2100
Total: 2510.9  
Equipment Profile Used: System Default
"Hermanus Low Alc Lager" International Pale Lager beer recipe by Braamrad. All Grain, ABV 2.09%, IBU 0, SRM 8.59, Fermentables: (Pale Ale, Château Cara Clair, Château Crystal)
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  • Last Updated: 2025-01-30 14:26 UTC