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Awesome Recipe

173 calories 19.3 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 16 gallons (fermentor volume)
Pre Boil Size: 17 gallons
Post Boil Size: 16 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 173 calories (Per 12oz)
Carbs: 19.3 g (Per 12oz)
Created: Tuesday January 28th 2025
1.052
1.015
4.8%
0.0
5.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
27 lb American - Pilsner27 lb Pilsner 37 1.8 90%
2 lb Munich Dark 20L2 lb Munich Dark 20L 34 20 6.7%
1 lb German - CaraRed1 lb CaraRed 34 20 3.3%
30 lbs / $ 0.00
 
Yeast
White Labs - Old Bavarian Lager Yeast WLP920
Amount:
3 Each
Cost:
Attenuation (avg):
69.5%
Flocculation:
Medium
Optimum Temp:
50 - 55 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 273 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
9.37 gal Strike 170 °F 152 °F 90 min
15 gal Sparge 170 °F 170 °F --
Starting Mash Thickness: 1.25 qt/lb
Starting Grain Temp: 40 °F
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 17.5 gal (70 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 5.5 gal (22 qt) sparge/top-off.    
Strike water volume at mash thickness of 1.25 qt/lb 9.38 37.5  
Mash volume with grains 11.78 47.1  
Grain absorption losses -3.75 -15  
Remaining sparge water volume (equipment estimates 12.13 g | 48.5 qt) 11.63 46.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 17.5 g | 70 qt) 17 68  
Boil off losses -1.5 -6  
Post boil Volume 16 64  
Going into fermentor 16 64  
Total: 21 84
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Brewer #448880. All Grain, ABV 4.83%, IBU 0, SRM 5.55, Fermentables: (Pilsner, Munich Dark 20L, CaraRed)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2025-01-28 18:44 UTC