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Awesome Recipe

311 calories 22.7 g 330 ml
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Beer Stats
Method: All Grain
Style: Eisbock
Boil Time: 60 min
Batch Size: 5 liters (ending kettle volume)
Pre Boil Size: 5 liters
Pre Boil Gravity: 1.102 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 311 calories (Per 330ml)
Carbs: 22.7 g (Per 330ml)
Created: Tuesday January 28th 2025
1.102
1.012
11.8%
0.0
26.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
300 g Aromatic300 g Aromatic 33 38 13.3%
1,750 g Munich1750 g Munich 37 6 77.8%
200 g Brown Malt200 g Brown Malt 34 90.36 8.9%
2,250 g / $ 0.00
 
Yeast
Lallemand - LALBREW® ABBAYE BELGIAN ALE YEAST
Amount:
1 Each
Cost:
Attenuation (avg):
88%
Flocculation:
Medium
Optimum Temp:
17 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.5 (M cells / ml / ° P) 61 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Based on your provided mash thickness (3.7L/kg), your strike volume will exceeds the total water needed for the recipe (8.2L). Reduce mash thickness to 3.59L/kg or increase pre-boil volume to 5.1L.  
Strike water volume at mash thickness of 3.7 L/kg 8.2
Mash volume with grains 9.7
Grain absorption losses -2.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 10.7 L) 5
Boil off losses -5.7
Post boil volume (equipment estimates -0.7 L) 5
Estimated amount in fermentor 5
Total: 8.2  
Equipment Profile Used: System Default
"Awesome Recipe" Eisbock beer recipe by Anonymous. All Grain, ABV 11.78%, IBU 0, SRM 26.61, Fermentables: (Aromatic, Munich, Brown Malt)
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  • Public: Yup, Shared
  • Last Updated: 2025-01-28 15:00 UTC