Mon Ripper (Aslin Collab) - Beer Recipe - Brewer's Friend

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Mon Ripper (Aslin Collab)

202 calories 20.7 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 255 gallons (fermentor volume)
Pre Boil Size: 261 gallons
Post Boil Size: 256.8 gallons
Pre Boil Gravity: 1.060 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 202 calories (Per 12oz)
Carbs: 20.7 g (Per 12oz)
Created: Tuesday January 28th 2025
1.061
1.015
6.0%
48.4
4.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
550 lb Rahr - Standard 2-Row550 lb Standard 2-Row 36.8 1.8 90.9%
55 lb American - Carapils (Dextrine Malt)55 lb Carapils (Dextrine Malt) 33 1.8 9.1%
605 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 lb Centennial1 lb Centennial Hops Pellet 8 First Wort 0 min 9.63 13.3%
1.50 lb Centennial1.5 lb Centennial Hops Pellet 8 Boil 60 min 13.13 20%
2 lb Simcoe2 lb Simcoe Hops Pellet 13.5 Boil 20 min 17.89 26.7%
3 lb Simcoe3 lb Simcoe Hops Pellet 11 Whirlpool 0 min 40%
7.50 lbs / 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Allegheny City Brewing
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 261 gal (1044 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 249 gal (996 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 275.28 gal (1101.1 qt) 226.88 907.5  
Strike water volume at mash thickness of 1.5 qt/lb 226.88 907.5  
Mash volume with grains 275.28 1101.1  
Grain absorption losses -75.63 -302.5  
Remaining sparge water volume 110 440  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume 261 1044  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -2.7 -10.8  
Post boil Volume 256.8 1027.2  
Hops absorption losses (whirlpool, hop stand) -1.8 -7.2  
Going into fermentor 255 1020  
Total: 336.88 1347.5
Equipment Profile Used: System Default
"Mon Ripper (Aslin Collab)" American IPA beer recipe by Brewer #63237. All Grain, ABV 5.96%, IBU 48.4, SRM 4.04, Fermentables: (Standard 2-Row, Carapils (Dextrine Malt)) Hops: (Centennial, Simcoe)
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  • Last Updated: 2025-01-28 13:58 UTC