Kosch
169 calories
17.7 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Hallertau Mittelfruh20 g Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
60 min |
8.33 |
28.6% |
50 g |
Saaz50 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
30 min |
14.94 |
71.4% |
70 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
27 |
Mash volume with grains
|
32.9 |
Grain absorption losses
|
-9 |
Remaining sparge water volume (equipment estimates 15 L)
|
22.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 32.1 L)
|
40 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.4 |
Post boil Volume
|
26 |
Going into fermentor
|
26 |
Total:
|
49.9
|
Equipment Profile Used: |
System Default |
"Kosch" Kölsch beer recipe by davemountain. All Grain, ABV 5.4%, IBU 23.27, SRM 5.18, Fermentables: (Bohemian Pilsner, Wheat, Munich) Hops: (Hallertau Mittelfruh, Saaz)
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- Last Updated: 2025-01-29 18:55 UTC