Blonde Ale - Beer Recipe - Brewer's Friend

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Blonde Ale

142 calories 14.9 g 12 oz
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Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 18.92 liters (fermentor volume)
Pre Boil Size: 25.79 liters
Pre Boil Gravity: 1.032 (recipe based estimate)
Post Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 70% (brew house)
Source: jakes brew
Hop Utilization: 98%
Calories: 142 calories (Per 12oz)
Carbs: 14.9 g (Per 12oz)
Created: Sunday January 26th 2025
1.043
1.011
4.3%
19.7
5.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.26 kg Dingemans - Belgian Pilsner Malt2.26 kg Belgian Pilsner Malt 37 1.6 58.8%
1.36 kg Finland - Vienna Malt1.36 kg Vienna Malt 36 3 35.4%
0.11 kg Briess - Victory Malt0.113 kg Victory Malt 34.5 28 2.9%
0.11 kg Honey Malt0.113 kg Honey Malt 37 25 2.9%
3.85 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20.70 ml Northern brewers20.7 ml Northern brewers Hops Pellet 5 Boil 60 min 16.01 41.2%
29.57 ml Hersbrucker29.57 ml Hersbrucker Hops Pellet 4 Boil 5 min 3.65 58.8%
50.27 ml / $ 0.00
 
Yeast
CellarScience - Kolsch
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
16 - 23 °C
Starter:
No
Fermentation Temp:
21 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 71 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 4.2 L/kg 16
Mash volume with grains 18.6
Grain absorption losses -3.8
Remaining sparge water volume (equipment estimates 13.6 L) 14.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 24.9 L) 25.8
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 18.9
Going into fermentor 18.9
Total: 30.5  
Equipment Profile Used: System Default
"Blonde Ale" Blonde Ale beer recipe by jakes brew. All Grain, ABV 4.28%, IBU 19.66, SRM 5.12, Fermentables: (Belgian Pilsner Malt, Vienna Malt, Victory Malt, Honey Malt) Hops: (Northern brewers, Hersbrucker)
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  • Public: Yup, Shared
  • Last Updated: 2025-01-26 19:57 UTC