IPA - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

IPA

2 calories -0.2 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 80 min
Batch Size: 1100 liters (ending kettle volume)
Pre Boil Size: 1119.09 liters
Pre Boil Gravity: 1.001 (recipe based estimate)
Efficiency: 79.8% (ending kettle)
Calories: 2 calories (Per 330ml)
Carbs: -0.2 g (Per 330ml)
Created: Sunday January 26th 2025
1.001
1.000
0.1%
121.6
0.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.17 kg Rahr - Premium Pilsner2.17 kg Premium Pilsner 36.8 1.75 45.2%
1.08 kg Bestmalz - BEST Pilsen1.08 kg BEST Pilsen 37 1.9 22.4%
0.60 kg Weyermann - Munich Type I0.6 kg Munich Type I 38 6 12.9%
1.02 kg German - CaraMunich I1.02 kg CaraMunich I 34 39 19.5%
4.87 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 kg Motueka5 kg Motueka Hops Leaf/Whole 7 Dry Hop 15 days 40.7%
5 kg Nelson Sauvin5 kg Nelson Sauvin Hops Leaf/Whole 12.5 Dry Hop 15 days 40.7%
1 kg Magnum1 kg Magnum Hops Pellet 15 Boil at 100 °C 90 min 57.47 8.1%
1.30 kg Magnum1.3 kg Magnum Hops Pellet 15 Boil 45 min 64.11 10.6%
12.30 kg / $ 0.00
 
Yeast
Imperial Yeast - A05 Voyager
Amount:
1 Liters
Cost:
Attenuation (avg):
68%
Flocculation:
High
Optimum Temp:
18 - 23 °C
Starter:
Yes
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 98 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1119.1 L. Suggest reducing initial water volume to 45.4 L and adding 1073.7 L sparge/top-off.  
Strike water volume at mash thickness of 3.7 L/kg 17.8
Mash volume with grains 21
Grain absorption losses -4.9
Remaining sparge water volume 1107.1
Mash Lauter Tun losses -0.9
Pre boil volume 1119.1
Boil off losses -7.6
Hops absorption losses (first wort, boil, aroma) -11.5
Post boil volume 1100
Estimated amount in fermentor 1100
Total: 1124.9  
Equipment Profile Used: System Default
"IPA" American IPA beer recipe by Brewer #446081. All Grain, ABV 0.1%, IBU 121.58, SRM 0.76, Fermentables: (Premium Pilsner, BEST Pilsen, Munich Type I, CaraMunich I) Hops: (Motueka, Nelson Sauvin, Magnum)
Last Updated and Sharing
 
11
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-01-30 05:41 UTC