gordon strong czech dark lager - Beer Recipe - Brewer's Friend

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gordon strong czech dark lager

155 calories 16.3 g 12 oz
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Beer Stats
Method: BIAB
Style: Czech Dark Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.08 gallons
Pre Boil Gravity: 1.036 (recipe based estimate)
Post Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 155 calories (Per 12oz)
Carbs: 16.3 g (Per 12oz)
Created: Sunday January 26th 2025
1.047
1.012
4.6%
21.2
22.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Weyermann - Vienna Malt6 lb Vienna Malt 37 3.5 60%
2 lb Weyermann - Munich Type I2 lb Munich Type I 38 6 20%
1 lb Weyermann - Munich Type II (Dark)1 lb Munich Type II (Dark) 37 10 10%
8 oz Weyermann - Caramunich Type 28 oz Caramunich Type 2 34 45 5%
8 oz German - Carafa II8 oz Carafa II 32 425 5%
10 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.70 oz Yakima Chief Hops - Saaz CZ0.7 oz Saaz CZ Hops Pellet 3.5 First Wort 0 min 10.52 35%
0.65 oz Yakima Chief Hops - Saaz CZ0.65 oz Saaz CZ Hops Pellet 3.5 Boil 60 min 8.88 32.5%
0.65 oz Yakima Chief Hops - Saaz CZ0.65 oz Saaz CZ Hops Pellet 3.5 Boil 5 min 1.77 32.5%
2 oz / $ 0.00
Priming
CO2 Level: 2.44 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume 8.58 34.3  
Mash volume with grains 9.38 37.5  
Grain absorption losses -1.25 -5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume 7.08 28.3  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume 5.5 22  
Volume into fermentor 5.5 22  
Total: 8.58 34.3
Equipment Profile Used: System Default
"gordon strong czech dark lager" Czech Dark Lager beer recipe by Brewer #440796. BIAB, ABV 4.61%, IBU 21.18, SRM 22, Fermentables: (Vienna Malt, Munich Type I, Munich Type II (Dark), Caramunich Type 2, Carafa II) Hops: (Saaz CZ)
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  • Public: Yup, Shared
  • Last Updated: 2025-01-26 20:17 UTC