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Awesome Recipe

172 calories 17.8 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.83 gallons
Post Boil Size: 6.03 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 172 calories (Per 12oz)
Carbs: 17.8 g (Per 12oz)
Created: Friday January 24th 2025
1.052
1.013
5.2%
0.0
40.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb United Kingdom - Maris Otter Pale7 lb Maris Otter Pale 38 3.75 66.7%
1 lb United Kingdom - Pale Chocolate1 lb Pale Chocolate 33 207 9.5%
0.50 lb American - Roasted Barley0.5 lb Roasted Barley 33 300 4.8%
0.50 lb Caramel / Crystal 60L0.5 lb Caramel / Crystal 60L 34 60 4.8%
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 9.5%
0.50 lb American - Black Malt0.5 lb Black Malt 28 500 4.8%
10.50 lbs / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 3.94 15.8  
Mash volume with grains 4.78 19.1  
Grain absorption losses -1.31 -5.3  
Remaining sparge water volume (equipment estimates 4.63 g | 18.5 qt) 4.46 17.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7 g | 28 qt) 6.83 27.3  
Boil off losses -1.5 -6  
Post boil Volume (equipment estimates 5.5 g | 22 qt) 6.03 24.1  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 6.03 g | 24.1 qt) 5.5 22  
Total: 8.39 33.6
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Minimalixt. All Grain, ABV 5.21%, IBU 0, SRM 40.03, Fermentables: (Maris Otter Pale, Pale Chocolate, Roasted Barley, Caramel / Crystal 60L, Flaked Oats, Black Malt)
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  • Public: Yup, Shared
  • Last Updated: 2025-01-24 19:17 UTC