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Awesome Recipe

168 calories 17.6 g 12 oz
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.093 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 72% (steeping grains only)
Source: Mmata72
Calories: 168 calories (Per 12oz)
Carbs: 17.6 g (Per 12oz)
Created: Thursday January 23rd 2025
1.051
1.013
5.0%
0.0
31.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb Crisp Malting - Finest Maris Otter9 lb Finest Maris Otter 36.8 2.4 83.7%
0.50 lb Simpsons - Roasted Barley0.5 lb Roasted Barley 28.52 600 4.7%
1 lb Belgian - Biscuit1 lb Biscuit 35 23 9.3%
0.25 lb American - Black Malt0.25 lb Black Malt 28 500 2.3%
10.75 lbs / $ 0.00
 
Target Water Profile
Average RO
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle (equipment estimates 8.34 g | 33.4 qt) 4.34 17.4  
Mash volume with grains (equipment estimates 8.34 g | 33.4 qt) 5.2 20.8  
Grain absorption losses (steeping) -1.34 -5.4  
Pre boil volume (equipment estimates 7 g | 28 qt) 3 12  
Boil off losses -1.5 -6  
Post boil volume 5.5 22  
Going into fermentor 5.5 22  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 4.34 17.4
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Mmata72. Extract, ABV 4.99%, IBU 0, SRM 31.52, Fermentables: (Finest Maris Otter, Roasted Barley, Biscuit, Black Malt)
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  • Public: Yup, Shared
  • Last Updated: 2025-01-26 03:31 UTC