Cicin napitak
251 calories
25.5 g
500 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Artisan - Saaz (Czech)20 g Saaz (Czech) Hops |
|
Leaf/Whole |
3.5 |
Boil
|
30 min |
25.35 |
50% |
20 g |
Artisan - Saaz (Czech)20 g Saaz (Czech) Hops |
|
Leaf/Whole |
3.5 |
Boil
|
5 min |
6.58 |
50% |
40 g
/ 0.00 €
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
11.7 L |
|
Infusion |
20 °C |
70 °C |
90 min |
Quick Water Requirements
Water |
Liters |
Strike water volume
|
14.3 |
Mash volume with grains
|
15.3 |
Grain absorption losses
|
-1.5 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume
|
11.9 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil Volume
|
6 |
Volume into fermentor
|
6 |
Total:
|
14.3
|
Equipment Profile Used: |
System Default |
"Cicin napitak" American Amber Ale beer recipe by btot93. BIAB, ABV 5.36%, IBU 31.93, SRM 13.3, Fermentables: (Carapils, CaraRed, Flaked Oats, Melanoidin) Hops: (Saaz (Czech))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-01-22 08:47 UTC