Big Bang IPA - Beer Recipe - Brewer's Friend

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Big Bang IPA

149 calories 13.3 g 330 ml
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Beer Stats
Method: Extract
Style: Specialty IPA: New England IPA
Boil Time: 0 min
Batch Size: 18 liters (fermentor volume)
Pre Boil Size: 18 liters
Post Boil Size: 18 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 149 calories (Per 330ml)
Carbs: 13.3 g (Per 330ml)
Created: Saturday January 18th 2025
1.049
1.009
5.2%
30.3
6.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.50 kg Liquid Malt Extract - Amber1.5 kg Liquid Malt Extract - Amber 35 10 50%
1.50 kg Coopers - Liquid Malt Extract - Wheat1.5 kg Liquid Malt Extract - Wheat 35 3 50%
3 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Simcoe25 g Simcoe Hops Pellet 12.7 Boil 15 min 22.47 25%
25 g Citra25 g Citra Hops Pellet 11 Boil 5 min 7.82 25%
25 g Amarillo25 g Amarillo Hops Pellet 8.6 Boil 0 min 25%
25 g Cascade25 g Cascade Hops Pellet 7 Boil 0 min 25%
100 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 77 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Boil water added to kettle (equipment estimates 16.4 L) 15.9
Volume increase from sugar/extract (early additions) 2.1
Pre boil volume (equipment estimates 18.5 L) 18
Boil off losses  
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil volume 18
Going into fermentor 18
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 15.9  
Equipment Profile Used: System Default
"Big Bang IPA" Specialty IPA: New England IPA beer recipe by Brewer #448040. Extract, ABV 5.18%, IBU 30.3, SRM 6.76, Fermentables: (Liquid Malt Extract - Amber, Liquid Malt Extract - Wheat) Hops: (Simcoe, Citra, Amarillo, Cascade)
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  • Last Updated: 2025-01-18 00:31 UTC