Low-alc pilsner
63 calories
6.4 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Callista30 g Callista Hops |
|
Pellet |
3.5 |
Boil at 100 °C
|
60 min |
14.09 |
42.9% |
40 g |
Callista40 g Callista Hops |
|
Pellet |
3.5 |
Whirlpool at 80 °C
|
20 min |
1.74 |
57.1% |
70 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
70 g |
Callista (Pellet) 70 g Callista (Pellet) Hops |
|
15.83 |
100% |
70 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
6 L |
|
Steeping |
75 °C |
75 °C |
60 min |
Starting Mash Thickness:
2.8 L/kg
Starting Grain Temp:
18 °C |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 2.8 L/kg
|
5.6 |
Mash volume with grains
|
6.9 |
Grain absorption losses
|
-2 |
Remaining sparge water volume (equipment estimates 31.2 L)
|
30.2 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 33.9 L)
|
32.9 |
Boil off losses
|
-8.6 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil Volume (equipment estimates 25.2 L)
|
30 |
Hops absorption losses (whirlpool, hop stand)
|
-0.2 |
WARNING: Exceeded batch size - reduce boil size
|
|
Going into fermentor (equipment estimates 29.8 L)
|
25 |
Total:
|
35.8
|
Equipment Profile Used: |
System Default |
"Low-alc pilsner" Czech Pale Lager beer recipe by alexredpath. All Grain, ABV 2.04%, IBU 15.83, SRM 3.75, Fermentables: (Extra Pale Ale Malt, Dextrin Malt, Wheat Malt) Hops: (Callista)
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- Last Updated: 2025-01-14 11:15 UTC