Low-alc pilsner - Beer Recipe - Brewer's Friend

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Low-alc pilsner

63 calories 6.4 g 330 ml
Beer Stats
Method: All Grain
Style: Czech Pale Lager
Boil Time: 90 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 32.85 liters
Post Boil Size: 30 liters
Pre Boil Gravity: 1.019 (recipe based estimate)
Post Boil Gravity: 1.021 (recipe based estimate)
Efficiency: 87% (brew house)
Calories: 63 calories (Per 330ml)
Carbs: 6.4 g (Per 330ml)
Created: Tuesday January 14th 2025
1.021
1.005
2.0%
15.8
3.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
1.80 kg Simpsons - Extra Pale Ale Malt1.8 kg Extra Pale Ale Malt 35.82 4.37 90%
0.10 kg Simpsons - Dextrin Malt0.1 kg Dextrin Malt 31 1.44 5%
0.10 kg Crisp Malting - Wheat Malt0.1 kg Wheat Malt 37.26 3.84 5%
2 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Callista30 g Callista Hops Pellet 3.5 Boil at 100 °C 60 min 14.09 42.9%
40 g Callista40 g Callista Hops Pellet 3.5 Whirlpool at 80 °C 20 min 1.74 57.1%
70 g / 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
DL3
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
6 L Steeping 75 °C 75 °C 60 min
Starting Mash Thickness: 2.8 L/kg
Starting Grain Temp: 18 °C
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.8 L/kg 5.6
Mash volume with grains 6.9
Grain absorption losses -2
Remaining sparge water volume (equipment estimates 31.2 L) 30.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 33.9 L) 32.9
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume (equipment estimates 25.2 L) 30
Hops absorption losses (whirlpool, hop stand) -0.2
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 29.8 L) 25
Total: 35.8  
Equipment Profile Used: System Default
"Low-alc pilsner" Czech Pale Lager beer recipe by alexredpath. All Grain, ABV 2.04%, IBU 15.83, SRM 3.75, Fermentables: (Extra Pale Ale Malt, Dextrin Malt, Wheat Malt) Hops: (Callista)
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  • Public: Yup, Shared
  • Last Updated: 2025-01-14 11:15 UTC