Golden Bitter - Beer Recipe - Brewer's Friend

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Golden Bitter

178 calories 18.1 g 12 oz
Beer Stats
Method: BIAB
Style: Strong Bitter
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.09 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 178 calories (Per 12oz)
Carbs: 18.1 g (Per 12oz)
Created: Monday January 13th 2025
1.054
1.013
5.3%
40.7
3.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb Gambrinus - Pilsner Malt12 lb Pilsner Malt 37.3 1.5 100%
12 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Brewer's Gold0.5 oz Brewer's Gold Hops Leaf/Whole 9 Boil 60 min 16.4 20%
2 oz Barth-Haas - Mt. Hood2 oz Mt. Hood Hops Leaf/Whole 5.5 Boil 20 min 24.27 80%
2.50 oz / 0.00
Priming
CO2 Level: 1.02 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 8.34 g | 33.4 qt) 7.84 31.4  
Mash volume with grains (equipment estimates 9.3 g | 37.2 qt) 8.8 35.2  
Grain absorption losses -1.5 -6  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.59 g | 26.4 qt) 6.09 24.4  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.09 -0.4  
Post boil Volume 5 20  
Volume into fermentor 5 20  
Total: 7.84 31.4
Equipment Profile Used: System Default
"Golden Bitter" Strong Bitter beer recipe by Brewer #445276. BIAB, ABV 5.29%, IBU 40.67, SRM 3.59, Fermentables: (Pilsner Malt) Hops: (Brewer's Gold, Mt. Hood)
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  • Last Updated: 2025-01-13 05:17 UTC