Czech Lager - Beer Recipe - Brewer's Friend

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Czech Lager

141 calories 14.3 g 330 ml
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Beer Stats
Method: All Grain
Style: Czech Amber Lager
Boil Time: 60 min
Batch Size: 330 liters (fermentor volume)
Pre Boil Size: 380 liters
Post Boil Size: 350 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 141 calories (Per 330ml)
Carbs: 14.3 g (Per 330ml)
Created: Sunday January 12th 2025
1.046
1.011
4.5%
0.0
10.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
68 kg Weyermann - Pilsner68 kg Pilsner 36 1.5 94.4%
4 kg Weyermann - CaraAroma4 kg CaraAroma 36 140 5.6%
72 kg / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
70 L Decoction -- -- --
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 335.7 L. Suggest reducing initial water volume to 45.4 L and adding 290.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 310.32 L 262.8
Strike water volume at mash thickness of 3.7 L/kg 262.8
Mash volume with grains 310.3
Grain absorption losses -72
Remaining sparge water volume (equipment estimates 145.8 L) 190.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 335.7 L) 380
Boil off losses -5.7
Post boil Volume (equipment estimates 330 L) 350
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 350 L) 330
Total: 452.9  
Equipment Profile Used: System Default
"Czech Lager" Czech Amber Lager beer recipe by Brewer #419311. All Grain, ABV 4.52%, IBU 0, SRM 10.31, Fermentables: (Pilsner, CaraAroma)
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  • Last Updated: 2025-01-14 11:49 UTC