Burguer Beer
169 calories
17.7 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.50 oz |
Fuggles1.5 oz Fuggles Hops |
|
Leaf/Whole |
4.5 |
Boil
|
60 min |
23.16 |
75% |
0.50 oz |
Fuggles0.5 oz Fuggles Hops |
|
Leaf/Whole |
4.5 |
Boil
|
10 min |
2.8 |
25% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Fuggles (Leaf/Whole) 1.9999999954251 oz Fuggles (Leaf/Whole) Hops |
|
25.96 |
100% |
2 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
10 oz |
maple syrup
|
|
Water Agt |
Boil |
0 min. |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.1 L/kg
|
17 |
Mash volume with grains
|
20.6 |
Grain absorption losses
|
-5.4 |
Remaining sparge water volume (equipment estimates 16.1 L)
|
17.7 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 26.8 L)
|
28.4 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
20.8 |
Going into fermentor
|
20.8 |
Total:
|
34.7
|
Equipment Profile Used: |
System Default |
"Burguer Beer" American Stout beer recipe by Brewer #353452. All Grain, ABV 5.42%, IBU 25.96, SRM 45.86, Fermentables: (Maris Otter Pale, Caramel / Crystal 60L, Chocolate, Roast Barley, Smoked Malt, Flaked Oats) Hops: (Fuggles) Other: (maple syrup)
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- Last Updated: 2025-01-10 18:26 UTC