NEIPA - Beer Recipe - Brewer's Friend

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NEIPA

166 calories 16.8 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 1200 liters (fermentor volume)
Pre Boil Size: 1250 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 166 calories (Per 330ml)
Carbs: 16.8 g (Per 330ml)
Created: Thursday January 9th 2025
1.054
1.013
5.3%
0.0
5.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
200 kg The Swaen - Ale Malt200 kg Ale Malt 37 3.5 66.7%
75 kg Belgian - Wheat75 kg Wheat 38 1.8 25%
25 kg Flaked Oats25 kg Flaked Oats 33 2.2 8.3%
300 kg / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1205.7 L. Suggest reducing initial water volume to 45.4 L and adding 1160.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 1293 L 1095
Strike water volume at mash thickness of 3.7 L/kg 1095
Mash volume with grains 1293
Grain absorption losses -300
Remaining sparge water volume (equipment estimates 411.6 L) 455.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 1205.7 L) 1250
Boil off losses -5.7
Post boil Volume 1200
Going into fermentor 1200
Total: 1550.9  
Equipment Profile Used: System Default
"NEIPA" No Profile Selected beer recipe by Anonymous. All Grain, ABV 5.31%, IBU 0, SRM 5.21, Fermentables: (Ale Malt, Wheat, Flaked Oats)
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  • Public: Yup, Shared
  • Last Updated: 2025-01-09 14:30 UTC