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Awesome Recipe

175 calories 18 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 1900 liters (fermentor volume)
Pre Boil Size: 2000 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 90% (brew house)
Calories: 175 calories (Per 330ml)
Carbs: 18 g (Per 330ml)
Created: Wednesday January 8th 2025
1.057
1.014
5.6%
0.0
3.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
200 kg Weyermann - Extra Pale Premium Pilsner Malt200 kg Extra Pale Premium Pilsner Malt 38 1.5 50%
100 kg Weyermann - Pilsner100 kg Pilsner 36 1.5 25%
50 kg Bestmalz - BEST Spelt50 kg BEST Spelt 37.7 2.2 12.5%
50 kg Simpsons - Oat Malt50 kg Oat Malt 28 2 12.5%
400 kg / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1905.7 L. Suggest reducing initial water volume to 45.4 L and adding 1860.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 1724 L 1460
Strike water volume at mash thickness of 3.7 L/kg 1460
Mash volume with grains 1724
Grain absorption losses -400
Remaining sparge water volume (equipment estimates 846.6 L) 940.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 1905.7 L) 2000
Boil off losses -5.7
Post boil Volume 1900
Going into fermentor 1900
Total: 2400.9  
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Anonymous. All Grain, ABV 5.64%, IBU 0, SRM 3.1, Fermentables: (Extra Pale Premium Pilsner Malt, Pilsner, BEST Spelt, Oat Malt)
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  • Public: Yup, Shared
  • Last Updated: 2025-01-08 15:07 UTC