West coastish Ipa - Beer Recipe - Brewer's Friend

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West coastish Ipa

205 calories 20.8 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.18 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Patrick Taylor
Calories: 205 calories (Per 12oz)
Carbs: 20.8 g (Per 12oz)
Created: Friday January 3rd 2025
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Fermentables
Amount Fermentable Cost PPG °L Bill %
2.75 lb United Kingdom - Maris Otter Pale2.75 lb United Kingdom - Maris Otter Pale 38 3.75 21.6%
10 lb German - Pilsner10 lb German - Pilsner 38 1.6 78.4%
12.75 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.75 oz Artisan - Idaho #70.75 oz Idaho #7 Hops Pellet 12.6 Boil 60 min 33.47 15.8%
1 oz Artisan - Idaho #71 oz Idaho #7 Hops Leaf/Whole 12.6 Boil 20 min 24.57 21.1%
1 oz Citra1 oz Citra Hops Lupulin Pellet 23.5 Boil 1 min 3.59 21.1%
1 oz Azacca1 oz Azacca Hops Lupulin Pellet 20 Boil 1 min 3.06 21.1%
1 oz Artisan - Idaho #71 oz Idaho #7 Hops Pellet 12.6 Boil 1 min 1.92 21.1%
4.75 oz / $ 0.00
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 4.78 19.1  
Mash volume with grains 5.8 23.2  
Grain absorption losses -1.59 -6.4  
Remaining sparge water volume 4.24 17  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume 7.18 28.7  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.18 -0.7  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 9.02 36.1
Equipment Profile Used: System Default
"West coastish Ipa" American IPA beer recipe by Patrick Taylor. All Grain, ABV 6.07%, IBU 66.62, SRM 4.37, Fermentables: (United Kingdom - Maris Otter Pale, German - Pilsner) Hops: (Idaho #7, Citra, Azacca)
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  • Public: Yup, Shared
  • Last Updated: 2025-01-03 20:17 UTC