Check oils take 2 - Beer Recipe - Brewer's Friend

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Check oils take 2

158 calories 16.4 g 12 oz
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.81 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (brew house)
Hop Utilization: 98%
Calories: 158 calories (Per 12oz)
Carbs: 16.4 g (Per 12oz)
Created: Thursday January 2nd 2025
1.048
1.012
4.7%
0.0
3.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb Crisp Malting - Hana Malt10 lb Hana Malt 36 1.3 94.7%
5 oz German - Melanoidin5 oz Melanoidin 37 25 3%
4 oz German - Acidulated Malt4 oz Acidulated Malt 27 3.4 2.4%
169 oz / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 8.57 g | 34.3 qt) 8.38 33.5  
Mash volume with grains (equipment estimates 9.42 g | 37.7 qt) 9.23 36.9  
Grain absorption losses -1.32 -5.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7 g | 28 qt) 6.81 27.2  
Boil off losses -1.5 -6  
Post boil Volume 5.5 22  
Volume into fermentor 5.5 22  
Total: 8.38 33.5
Equipment Profile Used: System Default
"Check oils take 2" No Profile Selected beer recipe by Brewer #415673. BIAB, ABV 4.74%, IBU 0, SRM 3.82, Fermentables: (Hana Malt, Melanoidin, Acidulated Malt)
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  • Public: Yup, Shared
  • Last Updated: 2025-01-02 20:50 UTC