alt-80 shilling hybrid: mini mash - Beer Recipe - Brewer's Friend

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alt-80 shilling hybrid: mini mash

244 calories 24.6 g 330 ml
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5 liters (fermentor volume)
Pre Boil Size: 8 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.079 (recipe based estimate)
Efficiency: 76% (brew house)
Calories: 244 calories (Per 330ml)
Carbs: 24.6 g (Per 330ml)
Created: Saturday December 28th 2024
1.079
1.019
7.8%
38.1
18.0
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.80 kg Weyermann - Barke Munich Malt0.8 kg Barke Munich Malt 37 8 47.1%
0.50 kg German - Vienna0.5 kg Vienna 37 4 29.4%
0.30 kg German - CaraMunich I0.3 kg CaraMunich I 34 39 17.6%
0.10 kg German - Melanoidin0.1 kg Melanoidin 37 25 5.9%
1.70 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Magnum10 g Magnum Hops Pellet 15 Boil 15 min 38.06 100%
10 g / $ 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Knoxville
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion 67 °C 67 °C --
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 13.4 L) 10.6
Mash volume with grains (equipment estimates 14.5 L) 11.7
Grain absorption losses -1.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 10.8 L) 8
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 5
Volume into fermentor 5
Total: 10.6  
Equipment Profile Used: System Default
 
Notes

intended to be combined with a master batch of>

https://www.brewersfriend.com/homebrew/recipe/view/1531334/alt-80-shilling-hybrid-main-batch

to create a 21L batch

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  • Last Updated: 2024-12-30 15:56 UTC