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Awesome Recipe

177 calories 16.6 g 12 oz
Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 2 gallons (fermentor volume)
Pre Boil Size: 2 gallons
Pre Boil Gravity: 1.054 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 177 calories (Per 12oz)
Carbs: 16.6 g (Per 12oz)
Created: Monday December 23rd 2024
1.054
1.011
5.6%
0.0
4.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
20.80 oz Briess - DME Bavarian Wheat20.8 oz DME Bavarian Wheat 44.6 3 54.2%
17.60 oz Briess - DME Golden Light17.6 oz DME Golden Light 44.6 4 45.8%
38.40 oz / 0.00
 
Yeast
Lallemand - LALBREW® VOSS KVEIK ALE YEAST
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
77 - 104 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 35 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
* Distilled Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Boil water added to kettle (equipment estimates 3.32 g | 13.3 qt) 1.82 7.3  
Volume increase from sugar/extract (early additions) 0.18 0.7  
Pre boil volume (equipment estimates 3.5 g | 14 qt) 2 8  
Boil off losses -1.5 -6  
Post boil volume 2 8  
Going into fermentor 2 8  
Total: 1.82 7.3
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Brewer #415400. Extract, ABV 5.62%, IBU 0, SRM 3.96, Fermentables: (DME Bavarian Wheat, DME Golden Light)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2025-01-04 17:25 UTC