ホワイトエール
149 calories
13.3 g
330 ml
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
36 kg |
Ireks - Pilsner Malt36 kg Pilsner Malt |
|
36 |
1.8 |
60% |
24 kg |
DE - Wheat Malt Light24 kg DE - Wheat Malt Light |
|
38 |
1.95 |
40% |
60 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
240 g |
エクスペリメンタル240 g エクスペリメンタル Hops |
|
Leaf/Whole |
12 |
Boil
|
40 min |
21.69 |
88.9% |
30 g |
Artisan - Styrian Goldings30 g Styrian Goldings Hops |
|
Leaf/Whole |
4.3 |
Boil
|
10 min |
0.4 |
11.1% |
270 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
240 g |
エクスペリメンタル (Leaf/Whole) 240 g エクスペリメンタル (Leaf/Whole) Hops |
|
21.69 |
88.9% |
30 g |
Artisan - Styrian Goldings (Leaf/Whole) 30 g Styrian Goldings (Leaf/Whole) Hops |
|
0.4 |
11.1% |
270 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
400 L |
|
Strike |
65 °C |
63 °C |
90 min |
Starting Mash Thickness:
3.65 L/kg
|
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 307.05 L. Suggest reducing initial water volume to 45.4 L and adding 261.65 L sparge/top-off.
|
|
WARNING: Mash tun capacity exceeded. Volume required: 258.6 L. Suggest reducing strike water volume to 5.8 L and adding 213.2 L sparge/top-off.
|
219 |
Strike water volume at mash thickness of 3.7 L/kg
|
219 |
Mash volume with grains
|
258.6 |
Grain absorption losses
|
-60 |
Remaining sparge water volume (equipment estimates 149 L)
|
491.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 307.1 L)
|
650 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-1.4 |
Post boil Volume (equipment estimates 300 L)
|
500 |
WARNING: Exceeded batch size - reduce boil size
|
|
Going into fermentor (equipment estimates 500 L)
|
300 |
Total:
|
710.9
|
Equipment Profile Used: |
System Default |
"ホワイトエール" Witbier beer recipe by Brewer #445824. All Grain, ABV 5.24%, IBU 22.09, SRM 3.25, Fermentables: (Pilsner Malt, DE - Wheat Malt Light) Hops: (エクスペリメンタル, Styrian Goldings) Other: (Bitter Orange Peel, Coriander Seed, Nutmeg, mint)
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- Last Updated: 2025-01-27 20:12 UTC