Blonde On Blonde Trappist Golden - Beer Recipe - Brewer's Friend

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Blonde On Blonde Trappist Golden

182 calories 19 g 12 oz
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Beer Stats
Method: All Grain
Style: Belgian Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.75 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 182 calories (Per 12oz)
Carbs: 19 g (Per 12oz)
Created: Friday December 20th 2024
1.055
1.014
5.4%
0.0
6.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb Weyermann - Floor-Malted Bohemian Pilsner10 lb Floor-Malted Bohemian Pilsner 36.3 1.9 83.3%
12 oz Briess - Carapils Malt12 oz Carapils Malt 34.5 1.5 6.3%
12 oz Weyermann - Carahell12 oz Carahell 34 10 6.3%
8 oz American - Caramel / Crystal 40L8 oz Caramel / Crystal 40L 34 40 4.2%
192 oz / $ 0.00
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
McMinnville OR
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 4.5 18  
Mash volume with grains 5.46 21.8  
Grain absorption losses -1.5 -6  
Remaining sparge water volume (equipment estimates 4.25 g | 17 qt) 5 20  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7 g | 28 qt) 7.75 31  
Boil off losses -1.5 -6  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 9.5 38
Equipment Profile Used: System Default
"Blonde On Blonde Trappist Golden" Belgian Pale Ale beer recipe by gr8fuldylan58@gmail.com. All Grain, ABV 5.4%, IBU 0, SRM 6.56, Fermentables: (Floor-Malted Bohemian Pilsner, Carapils Malt, Carahell, Caramel / Crystal 40L)
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  • Last Updated: 2024-12-20 01:56 UTC