Beer 129: Pilsner - Beer Recipe - Brewer's Friend

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Beer 129: Pilsner

195 calories 20.4 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 14 gallons
Pre Boil Gravity: 1.025 (recipe based estimate)
Post Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 84% (brew house)
Calories: 195 calories (Per 12oz)
Carbs: 20.4 g (Per 12oz)
Created: Wednesday December 18th 2024
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Sweet As (New Zealand Pilsner)

by gthmb

OG: 1.052 FG: 1.012 ABV: 5.3% IBU: 50

1.059
1.015
5.8%
58.3
3.7
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.92 lb Weyermann - Barke Pilsner Malt2.92 lb Barke Pilsner Malt 37.03 1.75 25.8%
1.75 lb Weyermann - Barke Vienna1.75 lb Barke Vienna 36 3.4 15.5%
0.06 lb American - Caramel / Crystal 10L0.06 lb Caramel / Crystal 10L 35 10 0.5%
6.58 lb Avangard - Pilsner6.58 lb Pilsner 37.3 1.7 58.2%
11.31 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5.80 ml Cascade5.8 ml Cascade Hops Extract 7 Boil 60 min 48.33 2%
2 oz Wai-iti2 oz Wai-iti Hops Pellet 3 Boil 5 min 4.74 19.6%
3 oz Wai-iti3 oz Wai-iti Hops Pellet 3 Boil 2.5 min 3.73 29.4%
3 oz Wai-iti3 oz Wai-iti Hops Pellet 3 Boil 1 min 1.54 29.4%
2 oz Wai-iti2 oz Wai-iti Hops Pellet 3 Boil 0 min 19.6%
10.20 oz / $ 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Detroit Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 4.24 17  
Mash volume with grains 5.15 20.6  
Grain absorption losses -1.41 -5.7  
Remaining sparge water volume (equipment estimates 5.31 g | 21.2 qt) 11.42 45.7  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.88 g | 31.5 qt) 14 56  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.38 -1.5  
Post boil Volume 6 24  
Going into fermentor 6 24  
Total: 15.66 62.7
Equipment Profile Used: System Default
"Beer 129: Pilsner" No Profile Selected beer recipe by Bogey. All Grain, ABV 5.77%, IBU 58.34, SRM 3.73, Fermentables: (Barke Pilsner Malt, Barke Vienna, Caramel / Crystal 10L, Pilsner) Hops: (Cascade, Wai-iti)
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  • Last Updated: 2024-12-19 19:07 UTC