다시 만난 세계 - Beer Recipe - Brewer's Friend

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다시 만난 세계

254 calories 22.5 g 0.5 L
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 11 liters (fermentor volume)
Pre Boil Size: 17 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Jaeho Park
Calories: 254 calories (Per 0.5L)
Carbs: 22.5 g (Per 0.5L)
Created: Wednesday December 18th 2024
1.055
1.010
5.8%
0.0
3.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Briess - Brewers Malt 2-Row3 kg Brewers Malt 2-Row 37 1.8 100%
3 kg / ₩ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 52 B cells required
₩ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Gosan, Daegu, Korea
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 9
Mash volume with grains 11
Grain absorption losses -3
Remaining sparge water volume (equipment estimates 11.6 L) 11.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 16.7 L) 17
Boil off losses -5.7
Post boil Volume 11
Going into fermentor 11
Total: 20.9  
Equipment Profile Used: System Default
"다시 만난 세계" No Profile Selected beer recipe by Jaeho Park. All Grain, ABV 5.82%, IBU 0, SRM 3.93, Fermentables: (Brewers Malt 2-Row)
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  • Public: Yup, Shared
  • Last Updated: 2024-12-18 00:55 UTC