Test Drive (mod)
184 calories
16.9 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
1.25 lb |
Briess - DME Golden Light1.25 lb DME Golden Light |
|
44.6 |
4 |
100% |
1.25 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
4 oz |
brewer's4 oz brewer's Hops |
|
Pellet |
4.1 |
Boil
|
5 min |
69.73 |
100% |
4 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
4 oz |
brewer's (Pellet) 3.9999999908503 oz brewer's (Pellet) Hops |
|
69.73 |
100% |
4 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
Quick Water Requirements
Water |
Gallons |
Quarts |
Boil water added to kettle (equipment estimates 2.56 g | 10.2 qt)
|
1.41 |
5.6
|
Volume increase from sugar/extract (early additions)
|
0.09 |
0.4
|
Pre boil volume (equipment estimates 2.65 g | 10.6 qt)
|
1.5 |
6
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.15 |
-0.6
|
Post boil volume
|
1 |
4
|
Going into fermentor
|
1 |
4
|
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
|
Total:
|
1.41
|
5.6
|
Equipment Profile Used: |
System Default |
"Test Drive (mod)" American Pale Ale beer recipe by Anonymous. Extract, ABV 5.93%, IBU 69.73, SRM 4.5, Fermentables: (DME Golden Light) Hops: (brewer's)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-12-14 15:50 UTC