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Cider

8499 calories 901.5 g 21 qt
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Beer Stats
Method: All Grain
Style: Common Cider
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 100% (brew house)
Source: Jeff Lynch
Calories: 8499 calories (Per 21qt)
Carbs: 901.5 g (Per 21qt)
Created: Friday December 6th 2024
1.046
1.012
4.6%
0.0
6.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
640 oz US - Apple juice640 oz Apple juice 5.8 1 100%
640 oz / $ 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Home Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb    
Mash volume with grains    
Remaining sparge water volume (equipment estimates 2.19 g | 8.8 qt) 0.69 2.8  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 4.56 18.2  
Pre boil volume (equipment estimates 6.5 g | 26 qt) 5 20  
Boil off losses -1.5 -6  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 0.69 2.8
Equipment Profile Used: System Default
"Cider" Common Cider beer recipe by Jeff Lynch. All Grain, ABV 4.57%, IBU 0, SRM 6.21, Fermentables: (Apple juice)
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  • Public: Yup, Shared
  • Last Updated: 2024-12-06 16:46 UTC