Irish Ale 2024 - Beer Recipe - Brewer's Friend

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Irish Ale 2024

158 calories 16.4 g 16 oz
The Brewery LBK
Beer Stats
Method: All Grain
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 310 gallons (fermentor volume)
Pre Boil Size: 311 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 3.978 (recipe based estimate)
Efficiency: 80% (brew house)
Source: The Brewery LBK
Calories: 158 calories (Per 16oz)
Carbs: 16.4 g (Per 16oz)
Created: Wednesday December 4th 2024
1.048
1.012
4.7%
21.3
16.0
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
385 lb German - Vienna385 lb Vienna 37 4 75.9%
50 lb Flaked Corn50 lb Flaked Corn 40 0.5 9.9%
40 lb American - Caramel / Crystal 40L40 lb Caramel / Crystal 40L 34 40 7.9%
20 lb Flaked Oats20 lb Flaked Oats 33 2.2 3.9%
12 lb Muntons - Roasted Barley12 lb Roasted Barley 29 550 2.4%
507 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
62 oz Hopsteiner - Styrian Golding62 oz Styrian Golding Hops Pellet 5.5 Boil 60 min 21.31 100%
62 oz / 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Brewery RO Water Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Mash tun capacity exceeded. Volume required: 230.69 gal (922.74 qt) 190.13 760.5  
Strike water volume at mash thickness of 1.5 qt/lb 190.13 760.5  
Mash volume with grains (equipment estimates -74.32 g | -297.3 qt) 230.69 922.7  
Grain absorption losses -63.38 -253.5  
Remaining sparge water volume 184.5 738  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 8.82 g | 35.3 qt) 311 1244  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -2.33 -9.3  
Post boil Volume 5 20  
Top off amount 305 1220  
Going into fermentor 310 1240  
Total: 374.63 1498.5
Equipment Profile Used: System Default
"Irish Ale 2024" Irish Red Ale beer recipe by The Brewery LBK. All Grain, ABV 4.73%, IBU 21.31, SRM 15.95, Fermentables: (Vienna, Flaked Corn, Caramel / Crystal 40L, Flaked Oats, Roasted Barley) Hops: (Styrian Golding)
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  • Last Updated: 2024-12-11 16:59 UTC