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Awesome Recipe

51 calories 4.5 g 12 oz
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 1.5 gallons (fermentor volume)
Pre Boil Size: 0.8 gallons
Pre Boil Gravity: 1.030 (recipe based estimate)
Post Boil Gravity: 1.016 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 51 calories (Per 12oz)
Carbs: 4.5 g (Per 12oz)
Created: Monday December 2nd 2024
1.016
1.003
1.6%
0.0
14.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 lb Cara 45L1 lb Cara 45L 34 42 100%
1 lbs / $ 0.00
 
Yeast
Escarpment Labs - Vermont Ale
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
Medium
Optimum Temp:
66 - 72 °F
Starter:
Yes
Fermentation Temp:
20 °F
Pitch Rate:
0.5 (M cells / ml / ° P) 12 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2      
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle (equipment estimates 3.13 g | 12.5 qt) 0.93 3.7  
Mash volume with grains (equipment estimates 3.13 g | 12.5 qt) 1.01 4  
Grain absorption losses (steeping) -0.13 -0.5  
Pre boil volume (equipment estimates 3 g | 12 qt) 0.8 3.2  
Boil off losses -1.5 -6  
Post boil volume 1.5 6  
Going into fermentor 1.5 6  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 0.93 3.7
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Brewer #444598. Extract, ABV 1.62%, IBU 0, SRM 14.67, Fermentables: (Cara 45L)
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  • Public: Yup, Shared
  • Last Updated: 2024-12-02 23:34 UTC