Kristen's Black IPA
213 calories
19 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
3 oz |
Chinook3 oz Chinook Hops |
|
Pellet |
13 |
First Wort
|
0 min |
74.65 |
42.9% |
1 oz |
Simcoe1 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
15 min |
10.97 |
14.3% |
1 oz |
Amarillo1 oz Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
15 min |
7.43 |
14.3% |
1 oz |
Simcoe1 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
5 min |
4.41 |
14.3% |
1 oz |
Amarillo1 oz Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
5 min |
2.98 |
14.3% |
7 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
3 oz |
Chinook (Pellet) 2.9999999931377 oz Chinook (Pellet) Hops |
|
74.65 |
42.9% |
2 oz |
Simcoe (Pellet) 1.9999999954251 oz Simcoe (Pellet) Hops |
|
15.38 |
28.6% |
2 oz |
Amarillo (Pellet) 1.9999999954251 oz Amarillo (Pellet) Hops |
|
10.41 |
28.6% |
7 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 12.26 gal (49.05 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 0.26 gal (1.05 qt) sparge/top-off.
|
|
|
Strike water volume at mash thickness of 1.5 qt/lb
|
9.56 |
38.3
|
Mash volume with grains
|
11.6 |
46.4
|
Grain absorption losses
|
-3.19 |
-12.8
|
Remaining sparge water volume (equipment estimates 6.14 g | 24.6 qt)
|
6.38 |
25.5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 12.26 g | 49.1 qt)
|
12.5 |
50
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.26 |
-1.1
|
Post boil Volume
|
10.5 |
42
|
Going into fermentor
|
10.5 |
42
|
Total:
|
15.94
|
63.8
|
Equipment Profile Used: |
System Default |
"Kristen's Black IPA" Specialty IPA: Black IPA beer recipe by B-rian. All Grain, ABV 6.88%, IBU 100.43, SRM 43.11, Fermentables: ( Genie Pale 2-Row, Flaked Oats, Carafa III, Midnight Wheat Malt, Munich 10, Genie Vienna) Hops: (Chinook, Simcoe, Amarillo)
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- Last Updated: 2024-12-01 21:13 UTC