Mango Fart
140 calories
12.6 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
15 min |
7.61 |
100% |
1 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
3 lb |
Mango
|
|
Other |
Secondary |
3 days |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.75 qt/lb
|
3.5 |
14
|
Mash volume with grains
|
4.14 |
16.6
|
Grain absorption losses
|
-1 |
-4
|
Remaining sparge water volume (equipment estimates 4.79 g | 19.2 qt)
|
5.25 |
21
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.04 g | 28.2 qt)
|
7.5 |
30
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.04 |
-0.2
|
Post boil Volume
|
5.5 |
22
|
Going into fermentor
|
5.5 |
22
|
Total:
|
8.75
|
35
|
Equipment Profile Used: |
System Default |
"Mango Fart" Fruit Beer recipe by Anonymous. All Grain, ABV 4.52%, IBU 7.61, SRM 4.24, Fermentables: (2 Row Pale malt, White Wheat) Hops: (Hallertau Mittelfruh) Other: (Mango)
Last Updated and Sharing
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- Last Updated: 2024-12-01 12:21 UTC