ДюнМкел - Beer Recipe - Brewer's Friend

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ДюнМкел

163 calories 16.7 g 330 ml
Beer Stats
Method: All Grain
Style: Munich Dunkel
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 30 liters
Post Boil Size: 26 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 163 calories (Per 330ml)
Carbs: 16.7 g (Per 330ml)
Created: Friday November 22nd 2024
1.053
1.013
5.2%
0.0
23.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.80 kg Bestmalz - BEST Munich3.8 kg BEST Munich 37 6.3 60.3%
0.60 kg Bestmalz - BEST Munich Dark 0.6 kg BEST Munich Dark 36.23 11 9.5%
1.30 kg Bestmalz - BEST Pilsen1.3 kg BEST Pilsen 37 1.9 20.6%
0.30 kg Bestmalz - BEST Melanoidin0.3 kg BEST Melanoidin 34.5 27 4.8%
0.30 kg Bestmalz - BEST Chocolate0.3 kg BEST Chocolate 34.5 337.82 4.8%
6.30 kg / 0.00
Priming
CO2 Level: 2.44 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 23
Mash volume with grains 27.2
Grain absorption losses -6.3
Remaining sparge water volume (equipment estimates 11.9 L) 14.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.7 L) 30
Boil off losses -5.7
Post boil Volume (equipment estimates 22 L) 26
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 26 L) 22
Total: 37.2  
Equipment Profile Used: System Default
"ДюнМкел" Munich Dunkel beer recipe by Brewer #380298. All Grain, ABV 5.18%, IBU 0, SRM 23.03, Fermentables: (BEST Munich, BEST Munich Dark , BEST Pilsen, BEST Melanoidin, BEST Chocolate)
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  • Last Updated: 2024-11-22 18:13 UTC