Tmavé Pivo
212 calories
21.9 g
12 oz
Priming
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.33 qt/lb
|
4.24 |
17
|
Mash volume with grains
|
5.26 |
21
|
Grain absorption losses
|
-1.59 |
-6.4
|
Remaining sparge water volume (equipment estimates 4.1 g | 16.4 qt)
|
4.6 |
18.4
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 6.5 g | 26 qt)
|
7 |
28
|
Boil off losses
|
-1.5 |
-6
|
Post boil Volume
|
5 |
20
|
Going into fermentor
|
5 |
20
|
Total:
|
8.84
|
35.4
|
Equipment Profile Used: |
System Default |
"Tmavé Pivo" Czech Dark Lager beer recipe by Joe Polastre. All Grain, ABV 6.28%, IBU 0, SRM 30.72, Fermentables: (Floor-Malted Bohemian Pilsner, Munich - Light 10L, Caramel / Crystal 40L, Carafa II, Carafa Special Type II)
Last Updated and Sharing
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- Last Updated: 2024-11-14 03:50 UTC