Awesome Recipe
161 calories
16.6 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 lb |
Columbus0.5 lb Columbus Hops |
|
Pellet |
15 |
Boil at 209 °F
|
60 min |
9.34 |
20% |
2 lb |
Citra2 lb Citra Hops |
|
Pellet |
11 |
Boil
|
5 min |
5.46 |
80% |
2.50 lbs
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 lb |
Columbus (Pellet) 0.4999994053747 lb Columbus (Pellet) Hops |
|
9.34 |
20% |
2 lb |
Citra (Pellet) 1.9999976214988 lb Citra (Pellet) Hops |
|
5.46 |
80% |
2.50 lbs
/ $ 0.00
|
Target Water Profile
Pilsen (Light Lager)
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
136.5 gal |
|
Strike |
164 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.4 qt/lb
Starting Grain Temp:
65 °F |
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 251 gal (1004 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 239 gal (956 qt) sparge/top-off.
|
|
|
WARNING: Mash tun capacity exceeded. Volume required: 167.7 gal (670.8 qt)
|
136.5 |
546
|
Strike water volume at mash thickness of 1.4 qt/lb
|
136.5 |
546
|
Mash volume with grains
|
167.7 |
670.8
|
Grain absorption losses
|
-48.75 |
-195
|
Remaining sparge water volume
|
163.5 |
654
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume
|
251 |
1004
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-1.5 |
-6
|
Post boil volume
|
248 |
992
|
Estimated amount in fermentor
|
248 |
992
|
Total:
|
300
|
1200
|
Equipment Profile Used: |
System Default |
"Awesome Recipe" No Profile Selected beer recipe by Brewer #441263. All Grain, ABV 4.89%, IBU 14.81, SRM 3.27, Fermentables: (Premium Pilsner, White Wheat, Rolled Oats, Acidulated) Hops: (Columbus, Citra) Other: (Calcium Chloride (anhydrous))
Last Updated and Sharing
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- Last Updated: 2024-11-13 21:08 UTC