alfombra roja - Beer Recipe - Brewer's Friend

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alfombra roja

45 calories 4.8 g 330 ml
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Beer Stats
Method: All Grain
Style: Vienna Lager
Boil Time: 80 min
Batch Size: 1700 liters (fermentor volume)
Pre Boil Size: 1700 liters
Post Boil Size: 1600 liters
Pre Boil Gravity: 1.015 (recipe based estimate)
Post Boil Gravity: 1.016 (recipe based estimate)
Efficiency: 85% (brew house)
Source: espontanea
Calories: 45 calories (Per 330ml)
Carbs: 4.8 g (Per 330ml)
Created: Monday November 11th 2024
1.015
1.004
1.5%
0.0
1.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
100 kg BA Malt - Pilsen100 kg Pilsen 37 2 100%
100 kg / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
argentina / buenos aires / villa adelina
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1607.6 L. Suggest reducing initial water volume to 45.4 L and adding 1562.2 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 366 L 300
Strike water volume at mash thickness of 3 L/kg 300
Mash volume with grains (equipment estimates 266 L) 366
Grain absorption losses -100
Remaining sparge water volume (equipment estimates 1408.5 L) 1500.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 1607.6 L) 1700
Boil off losses -7.6
Post boil Volume 1600
Top off amount 100
Going into fermentor 1700
Total: 1800.9  
Equipment Profile Used: System Default
"alfombra roja" Vienna Lager beer recipe by espontanea. All Grain, ABV 1.52%, IBU 0, SRM 1.47, Fermentables: (Pilsen)
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  • Public: Yup, Shared
  • Last Updated: 2024-11-11 12:09 UTC