Rice ale Kirin style - Beer Recipe - Brewer's Friend

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Rice ale Kirin style

120 calories 9.2 g 330 ml
Beer Stats
Method: All Grain
Style: International Pale Lager
Boil Time: 30 min
Batch Size: 36 liters (fermentor volume)
Pre Boil Size: 41.9 liters
Post Boil Size: 36 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Post Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 120 calories (Per 330ml)
Carbs: 9.2 g (Per 330ml)
Created: Saturday November 9th 2024
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Fermentables
Amount Fermentable Cost PPG °L Bill %
4.54 kg United Kingdom - Maris Otter Pale4.54 kg Maris Otter Pale 38 3.75 75.2%
1.50 kg Flaked Rice1.5 kg Flaked Rice 40 0.5 24.8%
6.04 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
26 g Yakima Valley Hops - Simcoe26 g Simcoe Hops Pellet 12.9 First Wort 0 min 22.93 34.2%
50 g Simcoe50 g Simcoe Hops Pellet 12.7 Dry Hop (High Krausen) Day 0 65.8%
76 g / 0.00
 
Yeast
Lallemand - LALBREW® VOSS KVEIK ALE YEAST
Amount:
0.30 Liters
Cost:
Attenuation (custom):
87%
Flocculation:
High
Optimum Temp:
25 - 40 °C
Starter:
Yes
Fermentation Temp:
38 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 126 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 2.7 bar       Temp: 23 °C       CO2 Level: 3 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.5 L/kg 15.1
Mash volume with grains 19.1
Grain absorption losses -6
Remaining sparge water volume (equipment estimates 30.8 L) 33.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 39 L) 41.9
Boil off losses -2.9
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 36
Going into fermentor 36
Total: 48.8  
Equipment Profile Used: System Default
 
Notes

Using rice powder, will put in boiling water to gelatinise before cooling to strike temperature.

Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2024-11-12 17:27 UTC
  • Snapshot Created: 2024-11-09 19:13 UTC
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