Airing of Grievances
279 calories
27.2 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
East Kent Goldings2 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
7.63 |
100% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
East Kent Goldings (Pellet) 1.9999999954251 oz East Kent Goldings (Pellet) Hops |
|
7.63 |
100% |
2 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
2 oz |
Mulling Spices
|
|
Spice |
Bottling |
0 min. |
Priming
Method: sucrose
Amount: 4.9 oz
Temp: 68 °F
CO2 Level: 2.4 Volumes |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
6.75 gal |
|
Strike |
165 °F |
153 °F |
60 min |
3 gal |
Rest 15 minutes |
Batch Sparge |
168 °F |
-- |
-- |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
65 °F |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
6.75 |
27
|
Mash volume with grains
|
8.19 |
32.8
|
Grain absorption losses
|
-2.25 |
-9
|
Remaining sparge water volume
|
3.24 |
13
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume
|
7.49 |
30
|
Volume increase from sugar/extract (late additions)
|
0.08 |
0.3
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
Post boil Volume
|
6 |
24
|
Going into fermentor
|
6 |
24
|
Total:
|
9.99
|
40
|
Equipment Profile Used: |
System Default |
"Airing of Grievances" Mixed-Style Beer recipe by Indy62. All Grain, ABV 8.54%, IBU 7.63, SRM 50, Fermentables: (Pale 2-Row - Toasted, Molasses, Caramel / Crystal 75L, Chocolate, Dark Munich Malt 30L) Hops: (East Kent Goldings) Other: (Mulling Spices)
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- Last Updated: 2024-11-24 22:44 UTC