Přybyslavice Kňour - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Přybyslavice Kňour

132 calories 13.8 g 330 ml
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Post Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 132 calories (Per 330ml)
Carbs: 13.8 g (Per 330ml)
Created: Thursday November 7th 2024
1.043
1.011
4.3%
40.4
28.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg German - Bohemian Pilsner3 kg Bohemian Pilsner 38 1.9 54.5%
2 kg Brown Malt2 kg Brown Malt 34 90.36 36.4%
0.50 kg American - Victory0.5 kg Victory 34 28 9.1%
5.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
7 ml Warrior7 ml Warrior Hops Lupulin Pellet 16 Boil 60 min 14.07 20.6%
7 g Galaxy7 g Galaxy Hops Lupulin Pellet 14.25 Boil 60 min 12.53 20.6%
10 g Galaxy10 g Galaxy Hops Lupulin Pellet 14.25 Boil 10 min 6.49 29.4%
10 g Warrior10 g Warrior Hops Lupulin Pellet 16 Boil 10 min 7.29 29.4%
34 g / 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 16.5
Mash volume with grains 20.1
Grain absorption losses -5.5
Remaining sparge water volume (equipment estimates 18.8 L) 17.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 28.9 L) 28
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 23
Going into fermentor 23
Total: 34.4  
Equipment Profile Used: System Default
"Přybyslavice Kňour" No Profile Selected beer recipe by kokkoeireann. All Grain, ABV 4.3%, IBU 40.37, SRM 28.23, Fermentables: (Bohemian Pilsner, Brown Malt, Victory) Hops: (Warrior, Galaxy)
Last Updated and Sharing
 
72
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-01-24 09:05 UTC