60 litros cream ale
192 calories
20.8 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
50 g |
Cascade50 g Cascade Hops |
|
Pellet |
6.2 |
Boil
|
30 min |
8.74 |
47.6% |
25 g |
Cascade25 g Cascade Hops |
|
Leaf/Whole |
6.2 |
Boil
|
15 min |
2.57 |
23.8% |
30 g |
Cascade30 g Cascade Hops |
|
Pellet |
6.2 |
Boil
|
0 min |
|
28.6% |
105 g
/ $ 0.00
|
Target Water Profile
water bone's
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 66.23 L. Suggest reducing initial water volume to 45.4 L and adding 20.83 L sparge/top-off.
|
|
WARNING: Mash tun capacity exceeded. Volume required: 64.48 L. Suggest reducing strike water volume to 35.17 L and adding 19.08 L sparge/top-off.
|
54.3 |
Strike water volume at mash thickness of 3.5 L/kg
|
54.3 |
Mash volume with grains
|
64.5 |
Grain absorption losses
|
-15.5 |
Remaining sparge water volume (equipment estimates 28.4 L)
|
62.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 66.2 L)
|
100.8 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.5 |
Post boil Volume (equipment estimates 60 L)
|
75 |
WARNING: Exceeded batch size - reduce boil size
|
|
Going into fermentor (equipment estimates 75 L)
|
60 |
Total:
|
117.2
|
Equipment Profile Used: |
System Default |
"60 litros cream ale" Cream Ale beer recipe by maldito romero. All Grain, ABV 5.89%, IBU 11.31, SRM 4.39, Fermentables: (Pale Ale, Flaked Corn, Flaked Oats, Carapils, Munich) Hops: (Cascade)
Last Updated and Sharing
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- Last Updated: 2024-11-08 00:40 UTC