NISHITETSU ONE CRAFT
168 calories
17.6 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
200 g |
El Dorado200 g El Dorado Hops |
|
Pellet |
15.7 |
Mash at 66 °C
|
45 min |
2.85 |
100% |
200 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
200 g |
El Dorado (Pellet) 200 g El Dorado (Pellet) Hops |
|
2.85 |
100% |
200 g
/ $ 0.00
|
Target Water Profile
Fukuoka City Hakata Station 2020
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 555.7 L. Suggest reducing initial water volume to 45.4 L and adding 510.3 L sparge/top-off.
|
|
WARNING: Mash tun capacity exceeded. Volume required: 284.12 L
|
198 |
Strike water volume at mash thickness of 1.5 L/kg
|
198 |
Mash volume with grains
|
284.1 |
Grain absorption losses
|
-132 |
Hops absorption losses (mash)
|
-1 |
Remaining sparge water volume (equipment estimates 491.6 L)
|
485.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 555.7 L)
|
550 |
Boil off losses
|
-5.7 |
Post boil Volume
|
550 |
Going into fermentor
|
550 |
Total:
|
683.9
|
Equipment Profile Used: |
System Default |
"NISHITETSU ONE CRAFT" No Profile Selected beer recipe by usk. All Grain, ABV 5.07%, IBU 2.85, SRM 6.29, Fermentables: (Pilsner, Munich Type I, Pale Wheat, Caramunich Type 3) Hops: (El Dorado)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-11-03 04:36 UTC