PIL HI - Beer Recipe - Brewer's Friend

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PIL HI

199 calories 20.5 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 955 gallons (ending kettle volume)
Pre Boil Size: 1085 gallons
Pre Boil Gravity: 13.1 °P (recipe based estimate)
Efficiency: 84% (ending kettle)
Calories: 199 calories (Per 12oz)
Carbs: 20.5 g (Per 12oz)
Created: Thursday October 31st 2024
14.7 °P
3.8 °P
5.9%
0.0
3.5
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1,700 lb US - Pale 2-Row1700 lb Pale 2-Row 37 1.8 90.7%
100 lb Briess - Brewers Brown Rice Flakes100 lb Brewers Brown Rice Flakes 27.6 1 5.3%
75 lb Briess - Carapils Malt75 lb Carapils Malt 34.5 1.5 4%
1,875 lbs / $ 0.00
 
Target Water Profile
Alpine
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 956.5 gal (3826 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 944.5 gal (3778 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 853.13 gal (3412.5 qt) 703.13 2812.5  
Strike water volume at mash thickness of 1.5 qt/lb 703.13 2812.5  
Mash volume with grains 853.13 3412.5  
Grain absorption losses -234.38 -937.5  
Remaining sparge water volume 616.5 2466  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 956.5 g | 3826 qt) 1085 4340  
Boil off losses -1.5 -6  
Post boil volume (equipment estimates 1083.5 g | 4334 qt) 955 3820  
Estimated amount in fermentor 955 3820  
Total: 1319.63 5278.5
Equipment Profile Used: System Default
"PIL HI" No Profile Selected beer recipe by lostcook. All Grain, ABV 5.91%, IBU 0, SRM 3.47, Fermentables: (Pale 2-Row, Brewers Brown Rice Flakes, Carapils Malt)
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  • Last Updated: 2024-10-31 22:31 UTC