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Awesome Recipe

160 calories 16.3 g 330 ml
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Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 20 liters
Post Boil Size: 18 liters
Pre Boil Gravity: 12.9 °P (recipe based estimate)
Post Boil Gravity: 14.3 °P (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 160 calories (Per 330ml)
Carbs: 16.3 g (Per 330ml)
Created: Thursday October 31st 2024
12.9 °P
3.2 °P
5.2%
0.0
4.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Weyermann - Pale Ale3 kg Pale Ale 39 2.3 67.6%
0.33 kg Weyermann - Carahell0.33 kg Carahell 34 10 7.4%
0.33 kg Weyermann - Pale Wheat0.33 kg Pale Wheat 36 2 7.4%
0.33 kg Weyermann - Vienna Malt0.33 kg Vienna Malt 37 3.5 7.4%
0.45 kg Rolled Oats0.45 kg Rolled Oats 33 2.2 10.1%
4.44 kg / $ 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
16.85 L Strike 72 °C 67 °C 60 min
10 L Sparge 82 °C 82 °C --
Starting Mash Thickness: 3.9 L/kg
Starting Grain Temp: 18 °C
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.9 L/kg 17.3
Mash volume with grains (equipment estimates 18.2 L) 20.2
Grain absorption losses -4.4
Remaining sparge water volume (equipment estimates 11.7 L) 8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 23.7 L) 20
Boil off losses -5.7
Post boil Volume 18
Top off amount 2
Going into fermentor 20
Total: 25.3  
Equipment Profile Used: System Default
"Awesome Recipe" Blonde Ale beer recipe by Anonymous. All Grain, ABV 5.21%, IBU 0, SRM 4.76, Fermentables: (Pale Ale, Carahell, Pale Wheat, Vienna Malt, Rolled Oats)
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  • Public: Yup, Shared
  • Last Updated: 2024-10-31 16:24 UTC